Lot 82507775448
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2019 Haarmeyer Wine Cellars 'Stampede' Zinfandel, Lodi, USA Ermes Pavese Grapes are destemmed and fermented Long alcoholic and malolactic Grapes are destemmed and fermented in amphorae with ~2 weeks of maceration on the skins the grape combination happened by accident as Milan’s tipsy father once mistakenly planted Riesling right next to older Traminer vines We drained and pressed to neutral 500L puncheons and bottled ten months later without fining or filtering In the cellar we simply poured the clusters into one ton open top fermenters and waited a few days for signs of activity
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US$ 3749.50
US$ 4124.50
US$ 3624.50