Lot 14845926402
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2020 Fumey Chatelain 'Le Bastard' Trousseau E.H. Taylor Very traditional fermentation that starts Long alcoholic and malolactic Very traditional fermentation that starts with a long maceration and is aged for four years in large botti wines are rotated into barrel for an élevage of 18 months A unique Trousseau from Jura like a Grenache
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US$ 222.77
US$ 307.77
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